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Carbs in Salsa, Red, Cooked, Not Homemade, Tomato Based Salsa/sauce With Hot Peppers
Salsa, Red, Cooked, Not Homemade, Tomato Based Salsa/sauce With Hot Peppers (1 cup) contains 15.6g total carbs, 11.6g net carbs, 0.4g fat, 3.8g protein, and 67 calories.
Net Carbs
11.6 g
Fiber
4 g
Total Carbs
15.6 g
Protein
3.8 g
Fats
0.4 g
67 cals
Nutritional Facts
- Serving Size: 1 cup
- Serving Weight: 249g
Nutrient
Value
Calories
67.2 kCal
Total Carbs
15.6 g
Net Carbs
11.6 g
Fiber
4 g
Starch
-
Sugar
7.6 g
Sugar Alcohols
-
Protein
3.8 g
Fat
0.4 g
Monounsat. Fat
0.1 g
Polyunsat. Fat
0.3 g
Saturated Fat
0.1 g
Cholesterol
0 mg
Glycemic Load
-
Supplemental
Value
Calcium
67.2 mg
Iron
1.2 mg
Magnesium
37.4 mg
Phosphorus
77.2 mg
Potassium
739.5 mg
Sodium
1494 mg
Zinc
0.9 mg
Copper
0.3 mg
Selenium
2.2 mcg
Folate
10 mcg
Vitamin A
37.4 mcg
Vit B1 (Thiamin)
0.1 mg
Vit B2 (Riboflavin)
0.1 mg
Vit B3 (Niacin)
0.2 mg
Vitamin B6
0.4 mg
Vitamin B12
0 mcg
Vitamin C
4.7 mg
Vitamin D
0 mcg
Vitamin K
11.2 mcg
Vitamin E
2.9 mg
Choline
29.1 mg
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