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Carbs in Chicken Broth, Canned, Low Sodium, Less Or Reduced Sodium Chicken Broth
Chicken Broth, Canned, Low Sodium, Less Or Reduced Sodium Chicken Broth (1 cup) contains 2.9g total carbs, 2.9g net carbs, 1.4g fat, 4.8g protein, and 38 calories.
Net Carbs
2.9 g
Fiber
0 g
Total Carbs
2.9 g
Protein
4.8 g
Fats
1.4 g
38 cals
Nutritional Facts
- Serving Size: 1 cup
- Serving Weight: 240g
Nutrient
Value
Calories
38.4 kCal
Total Carbs
2.9 g
Net Carbs
2.9 g
Fiber
0 g
Starch
-
Sugar
0.3 g
Sugar Alcohols
-
Protein
4.8 g
Fat
1.4 g
Monounsat. Fat
0.7 g
Polyunsat. Fat
0.3 g
Saturated Fat
0.4 g
Cholesterol
0 mg
Glycemic Load
-
Supplemental
Value
Calcium
9.6 mg
Iron
0.5 mg
Magnesium
2.4 mg
Phosphorus
72 mg
Potassium
206.4 mg
Sodium
72 mg
Zinc
0.2 mg
Copper
0.1 mg
Selenium
0 mcg
Folate
0 mcg
Vitamin A
0 mcg
Vit B1 (Thiamin)
0 mg
Vit B2 (Riboflavin)
0.1 mg
Vit B3 (Niacin)
3.3 mg
Vitamin B6
0 mg
Vitamin B12
0.2 mcg
Vitamin C
0 mg
Vitamin D
0 mcg
Vitamin K
0 mcg
Vitamin E
0 mg
Choline
7.4 mg
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