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![Beef, Brisket, Point Half, Separable Lean And Fat, Trimmed To 1/8" Fat, All Grades, Raw](/_nuxt/img/403a51c.png)
Carbs in Beef, Brisket, Point Half, Separable Lean And Fat, Trimmed To 1/8" Fat, All Grades, Raw
Beef, Brisket, Point Half, Separable Lean And Fat, Trimmed To 1/8" Fat, All Grades, Raw (1 oz) contains 0g total carbs, 0g net carbs, 5.9g fat, 5g protein, and 75 calories.
Net Carbs
0 g
Fiber
0 g
Total Carbs
0 g
Protein
5 g
Fats
5.9 g
75 cals
Nutritional Facts
- Serving Size: 1 oz
- Serving Weight: 28.35g
Nutrient
Value
Calories
75.1 kCal
Total Carbs
0 g
Net Carbs
0 g
Fiber
0 g
Starch
-
Sugar
0 g
Sugar Alcohols
-
Protein
5 g
Fat
6 g
Monounsat. Fat
2.7 g
Polyunsat. Fat
0.2 g
Saturated Fat
2.4 g
Cholesterol
20.1 mg
Glycemic Load
-
Supplemental
Value
Calcium
1.7 mg
Iron
0.5 mg
Magnesium
5.1 mg
Phosphorus
47.1 mg
Potassium
74.8 mg
Sodium
20.4 mg
Zinc
1.2 mg
Copper
0 mg
Selenium
4.3 mcg
Folate
1.7 mcg
Vitamin A
0 mcg
Vit B1 (Thiamin)
0 mg
Vit B2 (Riboflavin)
0 mg
Vit B3 (Niacin)
0.9 mg
Vitamin B6
0.1 mg
Vitamin B12
0.6 mcg
Vitamin C
0 mg
Vitamin D
0 mcg
Vitamin K
0 mcg
Vitamin E
0 mg
Choline
21 mg
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