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Carbs in Pad Thai With Seafood
Pad Thai With Seafood (1 cup) contains 40.3g total carbs, 38.9g net carbs, 10.7g fat, 14.9g protein, and 314 calories.
Net Carbs
38.9 g
Fiber
1.4 g
Total Carbs
40.3 g
Protein
14.9 g
Fats
10.7 g
314 cals
Nutritional Facts
- Serving Size: 1 cup
- Serving Weight: 200g
Nutrient
Value
Calories
314 kCal
Total Carbs
40.3 g
Net Carbs
38.9 g
Fiber
1.4 g
Starch
-
Sugar
6.5 g
Sugar Alcohols
-
Protein
14.9 g
Fat
10.7 g
Monounsat. Fat
4.3 g
Polyunsat. Fat
3.8 g
Saturated Fat
1.8 g
Cholesterol
186 mg
Glycemic Load
-
Supplemental
Value
Calcium
110 mg
Iron
2.6 mg
Magnesium
62 mg
Phosphorus
174 mg
Potassium
244 mg
Sodium
1498 mg
Zinc
1.6 mg
Copper
0.3 mg
Selenium
32.2 mcg
Folate
38 mcg
Vitamin A
34 mcg
Vit B1 (Thiamin)
0.1 mg
Vit B2 (Riboflavin)
0.1 mg
Vit B3 (Niacin)
1.7 mg
Vitamin B6
0.2 mg
Vitamin B12
0.6 mcg
Vitamin C
25.4 mg
Vitamin D
0.2 mcg
Vitamin K
28.6 mcg
Vitamin E
1.9 mg
Choline
112.6 mg
