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Carbs in Turkey Pot Pie, Frozen Entree
Turkey Pot Pie, Frozen Entree (1 package, yields) contains 70.3g total carbs, 65.9g net carbs, 34.9g fat, 25.8g protein, and 699 calories.
Net Carbs
65.9 g
Fiber
4.4 g
Total Carbs
70.3 g
Protein
25.8 g
Fats
34.9 g
699 cals
Nutritional Facts
- Serving Size: 1 package, yields
- Serving Weight: 397g
Nutrient
Value
Calories
698.7 kCal
Total Carbs
70.3 g
Net Carbs
65.9 g
Fiber
4.4 g
Starch
-
Sugar
0 g
Sugar Alcohols
-
Protein
25.8 g
Fat
34.9 g
Monounsat. Fat
13.7 g
Polyunsat. Fat
5.5 g
Saturated Fat
11.4 g
Cholesterol
63.5 mg
Glycemic Load
-
Supplemental
Value
Calcium
0 mg
Iron
4 mg
Magnesium
0 mg
Phosphorus
0 mg
Potassium
0 mg
Sodium
1389.5 mg
Zinc
0 mg
Copper
0 mg
Selenium
0 mcg
Folate
0 mcg
Vitamin A
0 mcg
Vit B1 (Thiamin)
0 mg
Vit B2 (Riboflavin)
0 mg
Vit B3 (Niacin)
0 mg
Vitamin B6
0 mg
Vitamin B12
0 mcg
Vitamin C
0 mg
Vitamin D
0 mcg
Vitamin K
0 mcg
Vitamin E
0 mg
Choline
0 mg
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