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Baking Powder

Carbs in Baking Powder

Baking Powder (1 tsp) contains 2.3g total carbs, 2.2g net carbs, 0g fat, 0g protein, and 5 calories.

  • Net Carbs

    2.2 g

  • Fiber

    0.1 g

  • Total Carbs

    2.3 g

  • Protein

    0 g

  • Fats

    0 g

5 cals

Nutritional Facts

  • Serving Size: 1 tsp
  • Serving Weight: 5g

Nutrient

Value

  • Calories

    4.9 kCal

  • Total Carbs

    2.4 g

    • Net Carbs

      2.2 g

    • Fiber

      0.1 g

    • Starch

      -

    • Sugar

      0 g

    • Sugar Alcohols

      -

  • Protein

    0 g

  • Fat

    0 g

    • Monounsat. Fat

      0 g

    • Polyunsat. Fat

      0 g

    • Saturated Fat

      0 g

    • Cholesterol

      0 mg

  • Glycemic Load

    -

Supplemental

Value

  • Calcium

    216.6 mg

  • Iron

    0.4 mg

  • Magnesium

    1.5 mg

  • Phosphorus

    343.5 mg

  • Potassium

    505 mg

  • Sodium

    4.5 mg

  • Zinc

    0 mg

  • Copper

    0 mg

  • Selenium

    0 mcg

  • Folate

    0 mcg

  • Vitamin A

    0 mcg

  • Vit B1 (Thiamin)

    0 mg

  • Vit B2 (Riboflavin)

    0 mg

  • Vit B3 (Niacin)

    0 mg

  • Vitamin B6

    0 mg

  • Vitamin B12

    0 mcg

  • Vitamin C

    0 mg

  • Vitamin D

    0 mcg

  • Vitamin K

    0 mcg

  • Vitamin E

    0 mg

  • Choline

    0 mg

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