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Carbs in Sauce, Pasta, Spaghetti/marinara, Ready-to-serve, Low Sodium
Sauce, Pasta, Spaghetti/marinara, Ready-to-serve, Low Sodium (1 serving, 1/2 cup) contains 17.6g total carbs, 14.3g net carbs, 3.5g fat, 2.3g protein, and 112 calories.
Net Carbs
14.3 g
Fiber
3.3 g
Total Carbs
17.6 g
Protein
2.3 g
Fats
3.5 g
112 cals
Nutritional Facts
- Serving Size: 1 serving, 1/2 cup
- Serving Weight: 128.26g
Nutrient
Value
Calories
111.6 kCal
Total Carbs
17.7 g
Net Carbs
14.3 g
Fiber
3.3 g
Starch
-
Sugar
11.3 g
Sugar Alcohols
-
Protein
2.3 g
Fat
3.5 g
Monounsat. Fat
0.8 g
Polyunsat. Fat
1.5 g
Saturated Fat
0.9 g
Cholesterol
2.6 mg
Glycemic Load
-
Supplemental
Value
Calcium
28.2 mg
Iron
0.9 mg
Magnesium
26.9 mg
Phosphorus
46.2 mg
Potassium
405.3 mg
Sodium
38.5 mg
Zinc
0.7 mg
Copper
0.2 mg
Selenium
1.4 mcg
Folate
16.7 mcg
Vitamin A
48.7 mcg
Vit B1 (Thiamin)
0 mg
Vit B2 (Riboflavin)
0.1 mg
Vit B3 (Niacin)
5 mg
Vitamin B6
0.2 mg
Vitamin B12
0 mcg
Vitamin C
2.6 mg
Vitamin D
0 mcg
Vitamin K
17.8 mcg
Vitamin E
3.1 mg
Choline
18 mg
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