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Carbs in Cream, Whipped, Pressurized Container, Kraft Dairy Whip
Cream, Whipped, Pressurized Container, Kraft Dairy Whip (1 cup) contains 7.5g total carbs, 7.5g net carbs, 13.3g fat, 1.9g protein, and 154 calories.
Net Carbs
7.5 g
Fiber
0 g
Total Carbs
7.5 g
Protein
1.9 g
Fats
13.3 g
154 cals
Nutritional Facts
- Serving Size: 1 cup
- Serving Weight: 60g
Nutrient
Value
Calories
154.2 kCal
Total Carbs
7.5 g
Net Carbs
7.5 g
Fiber
0 g
Starch
-
Sugar
4.8 g
Sugar Alcohols
-
Protein
1.9 g
Fat
13.3 g
Monounsat. Fat
3.9 g
Polyunsat. Fat
0.5 g
Saturated Fat
8.3 g
Cholesterol
45.6 mg
Glycemic Load
-
Supplemental
Value
Calcium
60.6 mg
Iron
0 mg
Magnesium
6.6 mg
Phosphorus
53.4 mg
Potassium
88.2 mg
Sodium
78 mg
Zinc
0.2 mg
Copper
0 mg
Selenium
0.8 mcg
Folate
1.8 mcg
Vitamin A
112.8 mcg
Vit B1 (Thiamin)
0 mg
Vit B2 (Riboflavin)
0 mg
Vit B3 (Niacin)
0 mg
Vitamin B6
0 mg
Vitamin B12
0.2 mcg
Vitamin C
0 mg
Vitamin D
0.2 mcg
Vitamin K
1.1 mcg
Vitamin E
0.4 mg
Choline
10.1 mg
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