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Carbs in Brussels Sprouts, Frozen, Cooked, Boiled, Drained, With Salt
Brussels Sprouts, Frozen, Cooked, Boiled, Drained, With Salt (1 cup) contains 12.9g total carbs, 6.5g net carbs, 0.6g fat, 5.6g protein, and 65 calories.
Net Carbs
6.5 g
Fiber
6.4 g
Total Carbs
12.9 g
Protein
5.6 g
Fats
0.6 g
65 cals
Nutritional Facts
- Serving Size: 1 cup
- Serving Weight: 155g
Nutrient
Value
Calories
65.1 kCal
Total Carbs
12.9 g
Net Carbs
6.5 g
Fiber
6.4 g
Starch
-
Sugar
3.2 g
Sugar Alcohols
-
Protein
5.6 g
Fat
0.6 g
Monounsat. Fat
0.1 g
Polyunsat. Fat
0.3 g
Saturated Fat
0.1 g
Cholesterol
0 mg
Glycemic Load
-
Supplemental
Value
Calcium
40.3 mg
Iron
0.7 mg
Magnesium
27.9 mg
Phosphorus
86.8 mg
Potassium
449.5 mg
Sodium
401.5 mg
Zinc
0.4 mg
Copper
0.1 mg
Selenium
0.9 mcg
Folate
156.6 mcg
Vitamin A
71.3 mcg
Vit B1 (Thiamin)
0.2 mg
Vit B2 (Riboflavin)
0.2 mg
Vit B3 (Niacin)
0.8 mg
Vitamin B6
0.5 mg
Vitamin B12
0 mcg
Vitamin C
70.8 mg
Vitamin D
0 mcg
Vitamin K
299.9 mcg
Vitamin E
0.8 mg
Choline
27.9 mg
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