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Soy Sauce Made From Soy And Wheat (shoyu), Low Sodium

Carbs in Soy Sauce Made From Soy And Wheat (shoyu), Low Sodium

Soy Sauce Made From Soy And Wheat (shoyu), Low Sodium (1 cup) contains 21.7g total carbs, 19.7g net carbs, 0.2g fat, 13.2g protein, and 135 calories.

Net Carbs

19.7 g
Fiber

2 g
Total Carbs

21.7 g
Protein

13.2 g
Fats

0.2 g

135 cals

Quantity

Serving Size

Serving Size: 1 cup
Serving Weight: 255g

Nutrient

Value

Calories

135.2 kCal
Total Carbs

21.7 g
- Net Carbs
  
  19.7 g
- Fiber
  
  2 g
- Starch
  
  -
- Sugar
  
  4.3 g
- Sugar Alcohols
  
  -
Protein

13.2 g
Fat

0.2 g
- Monounsat. Fat
  
  0 g
- Polyunsat. Fat
  
  0.1 g
- Saturated Fat
  
  0 g
- Cholesterol
  
  0 mg
Glycemic Load

-

Supplemental

Value

Calcium

43.4 mg
Iron

5.2 mg
Magnesium

86.7 mg
Phosphorus

280.5 mg
Potassium

459 mg
Sodium

8499.2 mg
Zinc

0.9 mg
Copper

0.3 mg
Selenium

2 mcg
Folate

40.8 mcg
Vitamin A

0 mcg
Vit B1 (Thiamin)

0.1 mg
Vit B2 (Riboflavin)

0.3 mg
Vit B3 (Niacin)

8.6 mg
Vitamin B6

0.4 mg
Vitamin B12

0 mcg
Vitamin C

0 mg
Vitamin D

0 mcg
Vitamin K

0 mcg
Vitamin E

0 mg
Choline

84.2 mg