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![Soy Sauce Made From Soy And Wheat (shoyu), Low Sodium](/_nuxt/img/403a51c.png)
Carbs in Soy Sauce Made From Soy And Wheat (shoyu), Low Sodium
Soy Sauce Made From Soy And Wheat (shoyu), Low Sodium (1 cup) contains 21.7g total carbs, 19.7g net carbs, 0.2g fat, 13.2g protein, and 135 calories.
Net Carbs
19.7 g
Fiber
2 g
Total Carbs
21.7 g
Protein
13.2 g
Fats
0.2 g
135 cals
Nutritional Facts
- Serving Size: 1 cup
- Serving Weight: 255g
Nutrient
Value
Calories
135.2 kCal
Total Carbs
21.7 g
Net Carbs
19.7 g
Fiber
2 g
Starch
-
Sugar
4.3 g
Sugar Alcohols
-
Protein
13.2 g
Fat
0.2 g
Monounsat. Fat
0 g
Polyunsat. Fat
0.1 g
Saturated Fat
0 g
Cholesterol
0 mg
Glycemic Load
-
Supplemental
Value
Calcium
43.4 mg
Iron
5.2 mg
Magnesium
86.7 mg
Phosphorus
280.5 mg
Potassium
459 mg
Sodium
8499.2 mg
Zinc
0.9 mg
Copper
0.3 mg
Selenium
2 mcg
Folate
40.8 mcg
Vitamin A
0 mcg
Vit B1 (Thiamin)
0.1 mg
Vit B2 (Riboflavin)
0.3 mg
Vit B3 (Niacin)
8.6 mg
Vitamin B6
0.4 mg
Vitamin B12
0 mcg
Vitamin C
0 mg
Vitamin D
0 mcg
Vitamin K
0 mcg
Vitamin E
0 mg
Choline
84.2 mg
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