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Carbs in Luncheon Meat
Luncheon Meat (1 thin slice) contains 0.6g total carbs, 0.6g net carbs, 1.6g fat, 2.5g protein, and 26 calories.
Net Carbs
0.6 g
Fiber
0 g
Total Carbs
0.6 g
Protein
2.5 g
Fats
1.6 g
26 cals
Nutritional Facts
- Serving Size: 1 thin slice
- Serving Weight: 14g
Nutrient
Value
Calories
26.5 kCal
Total Carbs
0.6 g
Net Carbs
0.6 g
Fiber
0 g
Starch
-
Sugar
0.3 g
Sugar Alcohols
-
Protein
2.5 g
Fat
1.6 g
Monounsat. Fat
0.3 g
Polyunsat. Fat
0.6 g
Saturated Fat
0.2 g
Cholesterol
0 mg
Glycemic Load
-
Supplemental
Value
Calcium
5.7 mg
Iron
0.3 mg
Magnesium
3.2 mg
Phosphorus
61.9 mg
Potassium
28 mg
Sodium
99.5 mg
Zinc
0.2 mg
Copper
0.1 mg
Selenium
1 mcg
Folate
14 mcg
Vitamin A
0 mcg
Vit B1 (Thiamin)
0.6 mg
Vit B2 (Riboflavin)
0 mg
Vit B3 (Niacin)
1.6 mg
Vitamin B6
0.1 mg
Vitamin B12
0.6 mcg
Vitamin C
0 mg
Vitamin D
0 mcg
Vitamin K
0 mcg
Vitamin E
0.4 mg
Choline
14.7 mg
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