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Soup, Chunky Vegetable, Canned, Ready-to-serve

Carbs in Soup, Chunky Vegetable, Canned, Ready-to-serve

Soup, Chunky Vegetable, Canned, Ready-to-serve (1 cup) contains 19.4g total carbs, 18.2g net carbs, 3.8g fat, 3.6g protein, and 125 calories.

  • Net Carbs

    18.2 g

  • Fiber

    1.2 g

  • Total Carbs

    19.4 g

  • Protein

    3.6 g

  • Fats

    3.8 g

125 cals

Nutritional Facts

  • Serving Size: 1 cup
  • Serving Weight: 245g

Nutrient

Value

  • Calories

    125 kCal

  • Total Carbs

    19.4 g

    • Net Carbs

      18.2 g

    • Fiber

      1.2 g

    • Starch

      -

    • Sugar

      4.5 g

    • Sugar Alcohols

      -

  • Protein

    3.6 g

  • Fat

    3.8 g

    • Monounsat. Fat

      1.6 g

    • Polyunsat. Fat

      1.4 g

    • Saturated Fat

      0.6 g

    • Cholesterol

      0 mg

  • Glycemic Load

    -

Supplemental

Value

  • Calcium

    56.4 mg

  • Iron

    1.7 mg

  • Magnesium

    7.4 mg

  • Phosphorus

    73.5 mg

  • Potassium

    404.3 mg

  • Sodium

    879.6 mg

  • Zinc

    3.2 mg

  • Copper

    0.3 mg

  • Selenium

    7.1 mcg

  • Folate

    17.2 mcg

  • Vitamin A

    298.9 mcg

  • Vit B1 (Thiamin)

    0.1 mg

  • Vit B2 (Riboflavin)

    0.1 mg

  • Vit B3 (Niacin)

    1.2 mg

  • Vitamin B6

    0.2 mg

  • Vitamin B12

    0 mcg

  • Vitamin C

    6.1 mg

  • Vitamin D

    0 mcg

  • Vitamin K

    19.9 mcg

  • Vitamin E

    1.3 mg

  • Choline

    17.2 mg