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Carbs in Soup, Beef Broth, Bouillon, Consomme, Prepared With Equal Volume Water
Soup, Beef Broth, Bouillon, Consomme, Prepared With Equal Volume Water (1 cup, (8 fl oz)) contains 1.8g total carbs, 1.8g net carbs, 0g fat, 5.4g protein, and 29 calories.
Net Carbs
1.8 g
Fiber
0 g
Total Carbs
1.8 g
Protein
5.4 g
Fats
0 g
29 cals
Nutritional Facts
- Serving Size: 1 cup, (8 fl oz)
- Serving Weight: 241g
Nutrient
Value
Calories
28.9 kCal
Total Carbs
1.8 g
Net Carbs
1.8 g
Fiber
0 g
Starch
-
Sugar
0 g
Sugar Alcohols
-
Protein
5.4 g
Fat
0 g
Monounsat. Fat
0 g
Polyunsat. Fat
0 g
Saturated Fat
0 g
Cholesterol
0 mg
Glycemic Load
-
Supplemental
Value
Calcium
9.6 mg
Iron
0.5 mg
Magnesium
0 mg
Phosphorus
31.3 mg
Potassium
154.2 mg
Sodium
636.2 mg
Zinc
0.4 mg
Copper
0.3 mg
Selenium
0 mcg
Folate
2.4 mcg
Vitamin A
0 mcg
Vit B1 (Thiamin)
0 mg
Vit B2 (Riboflavin)
0 mg
Vit B3 (Niacin)
0.7 mg
Vitamin B6
0 mg
Vitamin B12
0 mcg
Vitamin C
1 mg
Vitamin D
0 mcg
Vitamin K
0 mcg
Vitamin E
0 mg
Choline
0 mg
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