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Soup, Cream Of Potato, Canned, Prepared With Equal Volume Milk

Carbs in Soup, Cream Of Potato, Canned, Prepared With Equal Volume Milk

Soup, Cream Of Potato, Canned, Prepared With Equal Volume Milk (1 cup, (8 fl oz)) contains 17.2g total carbs, 16.7g net carbs, 6.4g fat, 5.8g protein, and 149 calories.

  • Net Carbs

    16.7 g

  • Fiber

    0.5 g

  • Total Carbs

    17.2 g

  • Protein

    5.8 g

  • Fats

    6.4 g

149 cals

Nutritional Facts

  • Serving Size: 1 cup, (8 fl oz)
  • Serving Weight: 248g

Nutrient

Value

  • Calories

    148.8 kCal

  • Total Carbs

    17.2 g

    • Net Carbs

      16.7 g

    • Fiber

      0.5 g

    • Starch

      -

    • Sugar

      0 g

    • Sugar Alcohols

      -

  • Protein

    5.8 g

  • Fat

    6.5 g

    • Monounsat. Fat

      1.7 g

    • Polyunsat. Fat

      0.6 g

    • Saturated Fat

      3.8 g

    • Cholesterol

      22.3 mg

  • Glycemic Load

    -

Supplemental

Value

  • Calcium

    166.2 mg

  • Iron

    0.6 mg

  • Magnesium

    17.4 mg

  • Phosphorus

    161.2 mg

  • Potassium

    322.4 mg

  • Sodium

    1061.4 mg

  • Zinc

    0.7 mg

  • Copper

    0.3 mg

  • Selenium

    0 mcg

  • Folate

    9.9 mcg

  • Vitamin A

    52.1 mcg

  • Vit B1 (Thiamin)

    0.1 mg

  • Vit B2 (Riboflavin)

    0.2 mg

  • Vit B3 (Niacin)

    0.6 mg

  • Vitamin B6

    0.1 mg

  • Vitamin B12

    0.5 mcg

  • Vitamin C

    1.2 mg

  • Vitamin D

    0 mcg

  • Vitamin K

    0 mcg

  • Vitamin E

    0 mg

  • Choline

    0 mg