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Carbs in Asparagus, From Fresh, Creamed Or With Cheese Sauce
Asparagus, From Fresh, Creamed Or With Cheese Sauce (1 cup) contains 11.7g total carbs, 8.4g net carbs, 14.2g fat, 11.9g protein, and 214 calories.
Net Carbs
8.4 g
Fiber
3.3 g
Total Carbs
11.7 g
Protein
11.9 g
Fats
14.2 g
214 cals
Nutritional Facts
- Serving Size: 1 cup
- Serving Weight: 235g
Nutrient
Value
Calories
213.9 kCal
Total Carbs
11.7 g
Net Carbs
8.4 g
Fiber
3.3 g
Starch
-
Sugar
4.5 g
Sugar Alcohols
-
Protein
11.9 g
Fat
14.2 g
Monounsat. Fat
4.7 g
Polyunsat. Fat
2 g
Saturated Fat
6.8 g
Cholesterol
30.6 mg
Glycemic Load
-
Supplemental
Value
Calcium
277.3 mg
Iron
1.8 mg
Magnesium
35.3 mg
Phosphorus
263.2 mg
Potassium
458.3 mg
Sodium
366.6 mg
Zinc
1.9 mg
Copper
0.3 mg
Selenium
15.3 mcg
Folate
239.7 mcg
Vitamin A
199.8 mcg
Vit B1 (Thiamin)
0.3 mg
Vit B2 (Riboflavin)
0.4 mg
Vit B3 (Niacin)
1.9 mg
Vitamin B6
0.2 mg
Vitamin B12
0.3 mcg
Vitamin C
12.5 mg
Vitamin D
0.7 mcg
Vitamin K
80.1 mcg
Vitamin E
2.6 mg
Choline
51.5 mg
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