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Rabbit, Wild, Cooked

Carbs in Rabbit, Wild, Cooked

Rabbit, Wild, Cooked (1 oz, with bone, cooked (yield after bone removed)) contains 0g total carbs, 0g net carbs, 0.8g fat, 7.6g protein, and 40 calories.

  • Net Carbs

    0 g

  • Fiber

    0 g

  • Total Carbs

    0 g

  • Protein

    7.6 g

  • Fats

    0.8 g

40 cals

Nutritional Facts

  • Serving Size: 1 oz, with bone, cooked (yield after bone removed)
  • Serving Weight: 23g

Nutrient

Value

  • Calories

    39.6 kCal

  • Total Carbs

    0 g

    • Net Carbs

      0 g

    • Fiber

      0 g

    • Starch

      -

    • Sugar

      0 g

    • Sugar Alcohols

      -

  • Protein

    7.6 g

  • Fat

    0.8 g

    • Monounsat. Fat

      0.2 g

    • Polyunsat. Fat

      0.2 g

    • Saturated Fat

      0.2 g

    • Cholesterol

      28.1 mg

  • Glycemic Load

    -

Supplemental

Value

  • Calcium

    4.1 mg

  • Iron

    1.1 mg

  • Magnesium

    7.1 mg

  • Phosphorus

    55 mg

  • Potassium

    78.7 mg

  • Sodium

    47.6 mg

  • Zinc

    0.6 mg

  • Copper

    0 mg

  • Selenium

    3.5 mcg

  • Folate

    1.8 mcg

  • Vitamin A

    0 mcg

  • Vit B1 (Thiamin)

    0 mg

  • Vit B2 (Riboflavin)

    0 mg

  • Vit B3 (Niacin)

    1.5 mg

  • Vitamin B6

    0.1 mg

  • Vitamin B12

    1.5 mcg

  • Vitamin C

    0 mg

  • Vitamin D

    0 mcg

  • Vitamin K

    0.4 mcg

  • Vitamin E

    0.1 mg

  • Choline

    29.8 mg

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