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Carbs in Turkey Breast, Pre-basted, Meat And Skin, Cooked, Roasted
Turkey Breast, Pre-basted, Meat And Skin, Cooked, Roasted (1 .5 breast, bone removed) contains 0g total carbs, 0g net carbs, 29.9g fat, 191.5g protein, and 1089 calories.
Net Carbs
0 g
Fiber
0 g
Total Carbs
0 g
Protein
191.5 g
Fats
29.9 g
1089 cals
Nutritional Facts
- Serving Size: 1 .5 breast, bone removed
- Serving Weight: 864g
Nutrient
Value
Calories
1088.6 kCal
Total Carbs
0 g
Net Carbs
0 g
Fiber
0 g
Starch
-
Sugar
0 g
Sugar Alcohols
-
Protein
191.5 g
Fat
29.9 g
Monounsat. Fat
9.9 g
Polyunsat. Fat
7.3 g
Saturated Fat
8.5 g
Cholesterol
362.9 mg
Glycemic Load
-
Supplemental
Value
Calcium
77.8 mg
Iron
5.7 mg
Magnesium
181.4 mg
Phosphorus
1849 mg
Potassium
2142.7 mg
Sodium
3430.1 mg
Zinc
13.2 mg
Copper
0.4 mg
Selenium
222.1 mcg
Folate
43.2 mcg
Vitamin A
0 mcg
Vit B1 (Thiamin)
0.5 mg
Vit B2 (Riboflavin)
1.2 mg
Vit B3 (Niacin)
78.3 mg
Vitamin B6
2.8 mg
Vitamin B12
2.8 mcg
Vitamin C
0 mg
Vitamin D
0 mcg
Vitamin K
0 mcg
Vitamin E
0 mg
Choline
0 mg
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