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Carbs in Jalapeno Peppers
Jalapeno Peppers (1 cup, sliced) contains 5.3g total carbs, 2.8g net carbs, 0.6g fat, 1.2g protein, and 27 calories.
Net Carbs
2.8 g
Fiber
2.5 g
Total Carbs
5.3 g
Protein
1.2 g
Fats
0.6 g
27 cals
Nutritional Facts
- Serving Size: 1 cup, sliced
- Serving Weight: 90g
Nutrient
Value
Calories
27 kCal
Total Carbs
5.3 g
Net Carbs
2.8 g
Fiber
2.5 g
Starch
-
Sugar
3.1 g
Sugar Alcohols
-
Protein
1.2 g
Fat
0.6 g
Monounsat. Fat
0 g
Polyunsat. Fat
0.3 g
Saturated Fat
0.1 g
Cholesterol
0 mg
Glycemic Load
-
Supplemental
Value
Calcium
9 mg
Iron
0.6 mg
Magnesium
17.1 mg
Phosphorus
27.9 mg
Potassium
193.5 mg
Sodium
0.9 mg
Zinc
0.2 mg
Copper
0.1 mg
Selenium
0.3 mcg
Folate
42.3 mcg
Vitamin A
36 mcg
Vit B1 (Thiamin)
0.1 mg
Vit B2 (Riboflavin)
0.1 mg
Vit B3 (Niacin)
1 mg
Vitamin B6
0.5 mg
Vitamin B12
0 mcg
Vitamin C
39.9 mg
Vitamin D
0 mcg
Vitamin K
8.7 mcg
Vitamin E
0.4 mg
Choline
7.2 mg
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