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Chinese vegetables, canned, drained, chop suey

Carbs in Chinese vegetables, canned, drained, chop suey

Chinese vegetables, canned, drained, chop suey (0.5 cup) contains 2.3g total carbs, 1.3g net carbs, 0.1g fat, 0.7g protein, and 11 calories.

Net Carbs

1.3 g
Fiber

0.8 g
Total Carbs

2.3 g
Protein

0.7 g
Fats

0.1 g

11 cals

Quantity

Serving Size

Serving Size: 0.5 cup
Serving Weight: 63.4g

Nutrient

Value

Calories

10.6 kCal
Total Carbs

2.3 g
- Net Carbs
  
  1.3 g
- Fiber
  
  0.8 g
- Starch
  
  0.3 g
- Sugar
  
  1 g
- Sugar Alcohols
  
  0.2 g
Protein

0.7 g
Fat

0.1 g
- Monounsat. Fat
  
  0 g
- Polyunsat. Fat
  
  0 g
- Saturated Fat
  
  0 g
- Cholesterol
  
  0 mg
Glycemic Load

0.73

Supplemental

Value

Calcium

17.3 mg
Iron

0.3 mg
Magnesium

6.4 mg
Phosphorus

19 mg
Potassium

97.8 mg
Sodium

241.2 mg
Zinc

0.1 mg
Copper

0.1 mg
Selenium

0.5 mcg
Folate

13 mcg
Vitamin A

12.3 mcg
Vit B1 (Thiamin)

0 mg
Vit B2 (Riboflavin)

0 mg
Vit B3 (Niacin)

0.2 mg
Vitamin B5

0.1 mg
Vitamin B6

0 mg
Vitamin B12

0 mcg
Vitamin C

2.8 mg
Vitamin D

0 mcg
Vitamin K

15.1 mcg
Vitamin E

0.1 mg
Choline

5.2 mg