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Cabbage, green, cooked

Carbs in Cabbage, green, cooked

Cabbage, green, cooked (0.5 cup) contains 4.1g total carbs, 2.7g net carbs, 0g fat, 1g protein, and 17 calories.

  • Net Carbs

    2.7 g

  • Fiber

    1.4 g

  • Total Carbs

    4.1 g

  • Protein

    1 g

  • Fats

    0 g

17 cals

Nutritional Facts

  • Serving Size: 0.5 cup
  • Serving Weight: 75g

Nutrient

Value

  • Calories

    17.3 kCal

  • Total Carbs

    4.1 g

    • Net Carbs

      2.7 g

    • Fiber

      1.4 g

    • Starch

      0 g

    • Sugar

      2.1 g

    • Sugar Alcohols

      0 g

  • Protein

    1 g

  • Fat

    0.1 g

    • Monounsat. Fat

      0 g

    • Polyunsat. Fat

      0 g

    • Saturated Fat

      0 g

    • Cholesterol

      0 mg

  • Glycemic Load

    1.35

Supplemental

Value

  • Calcium

    36 mg

  • Iron

    0.1 mg

  • Magnesium

    11.3 mg

  • Phosphorus

    24.8 mg

  • Potassium

    147 mg

  • Sodium

    6 mg

  • Zinc

    0.2 mg

  • Copper

    0 mg

  • Selenium

    0.5 mcg

  • Folate

    22.5 mcg

  • Vitamin A

    3 mcg

  • Vit B1 (Thiamin)

    0.1 mg

  • Vit B2 (Riboflavin)

    0 mg

  • Vit B3 (Niacin)

    0.2 mg

  • Vitamin B5

    0.1 mg

  • Vitamin B6

    0.1 mg

  • Vitamin B12

    0 mcg

  • Vitamin C

    28.1 mg

  • Vitamin D

    0 mcg

  • Vitamin K

    81.5 mcg

  • Vitamin E

    0.1 mg

  • Choline

    15.2 mg