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Mushrooms, batter dipped or breaded

Carbs in Mushrooms, batter dipped or breaded

Mushrooms, batter dipped or breaded (0.5 cup) contains 13.6g total carbs, 12.2g net carbs, 6.2g fat, 3.3g protein, and 125 calories.

  • Net Carbs

    12.2 g

  • Fiber

    1.1 g

  • Total Carbs

    13.6 g

  • Protein

    3.3 g

  • Fats

    6.2 g

125 cals

Nutritional Facts

  • Serving Size: 0.5 cup
  • Serving Weight: 67g

Nutrient

Value

  • Calories

    125.2 kCal

  • Total Carbs

    13.6 g

    • Net Carbs

      12.2 g

    • Fiber

      1.1 g

    • Starch

      11.4 g

    • Sugar

      1.1 g

    • Sugar Alcohols

      0.3 g

  • Protein

    3.3 g

  • Fat

    6.2 g

    • Monounsat. Fat

      2.5 g

    • Polyunsat. Fat

      1.5 g

    • Saturated Fat

      1.4 g

    • Cholesterol

      33.9 mg

  • Glycemic Load

    8.34

Supplemental

Value

  • Calcium

    10.2 mg

  • Iron

    1.4 mg

  • Magnesium

    9.5 mg

  • Phosphorus

    59.9 mg

  • Potassium

    145.3 mg

  • Sodium

    227.3 mg

  • Zinc

    0.5 mg

  • Copper

    0.2 mg

  • Selenium

    11.9 mcg

  • Folate

    28.6 mcg

  • Vitamin A

    13.6 mcg

  • Vit B1 (Thiamin)

    0.2 mg

  • Vit B2 (Riboflavin)

    0.2 mg

  • Vit B3 (Niacin)

    2.2 mg

  • Vitamin B5

    0.8 mg

  • Vitamin B6

    0.1 mg

  • Vitamin B12

    0.1 mcg

  • Vitamin C

    1.1 mg

  • Vitamin D

    0.3 mcg

  • Vitamin K

    4.4 mcg

  • Vitamin E

    0.5 mg

  • Choline

    34.9 mg

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