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Carbs in Shrimp, Floured, Breaded, Or Battered, Fried, Fried Shrimp
Shrimp, Floured, Breaded, Or Battered, Fried, Fried Shrimp (1 oz, without shell, cooked) contains 5.1g total carbs, 4.8g net carbs, 5.1g fat, 4g protein, and 83 calories.
Net Carbs
4.8 g
Fiber
0.3 g
Total Carbs
5.1 g
Protein
4 g
Fats
5.1 g
83 cals
Nutritional Facts
- Serving Size: 1 oz, without shell, cooked
- Serving Weight: 28g
Nutrient
Value
Calories
83.4 kCal
Total Carbs
5.1 g
Net Carbs
4.8 g
Fiber
0.3 g
Starch
-
Sugar
0.2 g
Sugar Alcohols
-
Protein
4 g
Fat
5.2 g
Monounsat. Fat
2 g
Polyunsat. Fat
1.8 g
Saturated Fat
0.9 g
Cholesterol
29.7 mg
Glycemic Load
-
Supplemental
Value
Calcium
15.7 mg
Iron
0.7 mg
Magnesium
7.8 mg
Phosphorus
43.1 mg
Potassium
40 mg
Sodium
241.9 mg
Zinc
0.3 mg
Copper
0.1 mg
Selenium
8.2 mcg
Folate
7 mcg
Vitamin A
10.1 mcg
Vit B1 (Thiamin)
0.1 mg
Vit B2 (Riboflavin)
0 mg
Vit B3 (Niacin)
0.7 mg
Vitamin B6
0 mg
Vitamin B12
0.2 mcg
Vitamin C
0.3 mg
Vitamin D
0 mcg
Vitamin K
2.2 mcg
Vitamin E
0.2 mg
Choline
16.4 mg
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