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Cracked whole wheat

Carbs in Cracked whole wheat

Cracked whole wheat (2 tablespoon) contains 12g total carbs, 10g net carbs, 0.3g fat, 2.1g protein, and 55 calories.

  • Net Carbs

    10 g

  • Fiber

    2.1 g

  • Total Carbs

    12 g

  • Protein

    2.1 g

  • Fats

    0.3 g

55 cals

Nutritional Facts

  • Serving Size: 2 tablespoon
  • Serving Weight: 16.88g

Nutrient

Value

  • Calories

    55.2 kCal

  • Total Carbs

    12 g

    • Net Carbs

      10 g

    • Fiber

      2.1 g

    • Starch

      9.9 g

    • Sugar

      0.1 g

    • Sugar Alcohols

      0 g

  • Protein

    2.1 g

  • Fat

    0.3 g

    • Monounsat. Fat

      0 g

    • Polyunsat. Fat

      0.1 g

    • Saturated Fat

      0.1 g

    • Cholesterol

      0 mg

  • Glycemic Load

    2.99

Supplemental

Value

  • Calcium

    4.9 mg

  • Iron

    0.5 mg

  • Magnesium

    21.3 mg

  • Phosphorus

    48.6 mg

  • Potassium

    61.3 mg

  • Sodium

    0.3 mg

  • Zinc

    0.5 mg

  • Copper

    0.1 mg

  • Selenium

    11.9 mcg

  • Folate

    6.4 mcg

  • Vitamin A

    0.1 mcg

  • Vit B1 (Thiamin)

    0.1 mg

  • Vit B2 (Riboflavin)

    0 mg

  • Vit B3 (Niacin)

    0.9 mg

  • Vitamin B5

    0.2 mg

  • Vitamin B6

    0.1 mg

  • Vitamin B12

    0 mcg

  • Vitamin C

    0 mg

  • Vitamin D

    0 mcg

  • Vitamin K

    0.3 mcg

  • Vitamin E

    0.2 mg

  • Choline

    5.3 mg