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Sambar (Indian vegetable stew)

Carbs in Sambar (Indian vegetable stew)

Sambar (Indian vegetable stew) (1 cup) contains 28.8g total carbs, 21.2g net carbs, 6.6g fat, 10.7g protein, and 208 calories.

  • Net Carbs

    21.2 g

  • Fiber

    7.6 g

  • Total Carbs

    28.8 g

  • Protein

    10.7 g

  • Fats

    6.6 g

208 cals

Nutritional Facts

  • Serving Size: 1 cup
  • Serving Weight: 248g

Nutrient

Value

  • Calories

    208.4 kCal

  • Total Carbs

    28.9 g

    • Net Carbs

      21.2 g

    • Fiber

      7.6 g

    • Starch

      16.1 g

    • Sugar

      3.4 g

    • Sugar Alcohols

      0.1 g

  • Protein

    10.7 g

  • Fat

    6.6 g

    • Monounsat. Fat

      1.5 g

    • Polyunsat. Fat

      3.7 g

    • Saturated Fat

      1 g

    • Cholesterol

      0 mg

  • Glycemic Load

    5.63

Supplemental

Value

  • Calcium

    45 mg

  • Iron

    4.1 mg

  • Magnesium

    54.4 mg

  • Phosphorus

    217.9 mg

  • Potassium

    537.8 mg

  • Sodium

    523.1 mg

  • Zinc

    1.6 mg

  • Copper

    0.3 mg

  • Selenium

    6.9 mcg

  • Folate

    205.3 mcg

  • Vitamin A

    12.5 mcg

  • Vit B1 (Thiamin)

    0.2 mg

  • Vit B2 (Riboflavin)

    0.1 mg

  • Vit B3 (Niacin)

    1.6 mg

  • Vitamin B5

    0.8 mg

  • Vitamin B6

    0.3 mg

  • Vitamin B12

    0 mcg

  • Vitamin C

    9.1 mg

  • Vitamin D

    0 mcg

  • Vitamin K

    21.6 mcg

  • Vitamin E

    0.9 mg

  • Choline

    41.3 mg