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Recipes New England Seafood Chowder

Carbs in Whole Foods Market Recipes New England Seafood Chowder

Whole Foods Market Recipes New England Seafood Chowder (1 serving) contains 33g total carbs, 30g net carbs, 20g fat, 35g protein, and 450 calories.

  • Net Carbs

    30 g

  • Fiber

    3 g

  • Total Carbs

    33 g

  • Protein

    35 g

  • Fats

    20 g

450 cals

Nutritional Facts

  • Serving Size: 1 serving
  • Serving Weight: 539g

Nutrient

Value

  • Calories

    450 kCal

  • Total Carbs

    33 g

    • Net Carbs

      30 g

    • Fiber

      3 g

    • Starch

      -

    • Sugar

      5 g

    • Sugar Alcohols

      -

  • Protein

    35 g

  • Fat

    20 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      7 g

    • Cholesterol

      105 mg

  • Glycemic Load

    -

Supplemental

Value

  • Sodium

    940 mg

  • Vitamin A

    0 mcg

  • Vitamin D

    0 mcg