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Carbs in Whole Foods Market Recipes New England Seafood Chowder
Whole Foods Market Recipes New England Seafood Chowder (1 serving) contains 33g total carbs, 30g net carbs, 20g fat, 35g protein, and 450 calories.
Net Carbs
30 g
Fiber
3 g
Total Carbs
33 g
Protein
35 g
Fats
20 g
450 cals
Nutritional Facts
- Serving Size: 1 serving
- Serving Weight: 539g
Nutrient
Value
Calories
450 kCal
Total Carbs
33 g
Net Carbs
30 g
Fiber
3 g
Starch
-
Sugar
5 g
Sugar Alcohols
-
Protein
35 g
Fat
20 g
Monounsat. Fat
-
Polyunsat. Fat
-
Saturated Fat
7 g
Cholesterol
105 mg
Glycemic Load
-
Supplemental
Value
Sodium
940 mg
Vitamin A
0 mcg
Vitamin D
0 mcg
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