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Carbs in Shortening Industrial Soy Partially Hydrogenated For Baking And Confections
Shortening Industrial Soy Partially Hydrogenated For Baking And Confections (1 tbsp) contains 0g total carbs, 0g net carbs, 12.8g fat, 0g protein, and 113 calories.
Net Carbs
0 g
Fiber
0 g
Total Carbs
0 g
Protein
0 g
Fats
12.8 g
113 cals
Nutritional Facts
- Serving Size: 1 tbsp
- Serving Weight: 12.8g
Nutrient
Value
Calories
113.2 kCal
Total Carbs
-
Net Carbs
0 g
Fiber
-
Starch
-
Sugar
-
Sugar Alcohols
-
Protein
-
Fat
12.8 g
Monounsat. Fat
9.1 g
Polyunsat. Fat
0.7 g
Saturated Fat
2.4 g
Cholesterol
-
Glycemic Load
-
Supplemental
Value
Vitamin A
0 mcg
Vitamin D
0 mcg
Vitamin K
5.5 mcg
Vitamin E
0.8 mg
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