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Chicken Broilers Or Fryers Meat Only Roasted

Carbs in Chicken Broilers Or Fryers Meat Only Roasted

Chicken Broilers Or Fryers Meat Only Roasted (1 cup, chopped or diced) contains 0g total carbs, 0g net carbs, 10.4g fat, 40.5g protein, and 266 calories.

  • Net Carbs

    0 g

  • Fiber

    0 g

  • Total Carbs

    0 g

  • Protein

    40.5 g

  • Fats

    10.4 g

266 cals

Nutritional Facts

  • Serving Size: 1 cup, chopped or diced
  • Serving Weight: 140g

Nutrient

Value

  • Calories

    266 kCal

  • Total Carbs

    -

    • Net Carbs

      0 g

    • Fiber

      -

    • Starch

      -

    • Sugar

      -

    • Sugar Alcohols

      -

  • Protein

    40.5 g

  • Fat

    10.4 g

    • Monounsat. Fat

      3.7 g

    • Polyunsat. Fat

      2.4 g

    • Saturated Fat

      2.9 g

    • Cholesterol

      124.6 mg

  • Glycemic Load

    -

Supplemental

Value

  • Calcium

    21 mg

  • Iron

    1.7 mg

  • Magnesium

    35 mg

  • Phosphorus

    273 mg

  • Potassium

    340.2 mg

  • Sodium

    120.4 mg

  • Zinc

    2.9 mg

  • Copper

    0.1 mg

  • Selenium

    30.8 mcg

  • Folate

    8.4 mcg

  • Vitamin A

    22.3 mcg

  • Vit B1 (Thiamin)

    0.1 mg

  • Vit B2 (Riboflavin)

    0.3 mg

  • Vit B3 (Niacin)

    12.8 mg

  • Vitamin B6

    0.7 mg

  • Vitamin B12

    0.5 mcg

  • Vitamin D

    0.2 mcg

  • Vitamin K

    3.4 mcg

  • Vitamin E

    0.4 mg