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Recipes Healthy Egg Muffin Sandwiches

Carbs in Whole Foods Market Recipes Healthy Egg Muffin Sandwiches

Whole Foods Market Recipes Healthy Egg Muffin Sandwiches (1 serving) contains 28g total carbs, 24g net carbs, 18g fat, 26g protein, and 380 calories.

  • Net Carbs

    24 g

  • Fiber

    4 g

  • Total Carbs

    28 g

  • Protein

    26 g

  • Fats

    18 g

380 cals

Nutritional Facts

  • Serving Size: 1 serving
  • Serving Weight: 174g

Nutrient

Value

  • Calories

    380 kCal

  • Total Carbs

    28 g

    • Net Carbs

      24 g

    • Fiber

      4 g

    • Starch

      -

    • Sugar

      6 g

    • Sugar Alcohols

      -

  • Protein

    26 g

  • Fat

    18 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      9 g

    • Cholesterol

      260 mg

  • Glycemic Load

    -

Supplemental

Value

  • Sodium

    1400 mg

  • Vitamin A

    0 mcg

  • Vitamin D

    0 mcg