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Low Fat Garden Vegetable Lower Sodium Soup

Carbs in Dr Mcdougall's Low Fat Garden Vegetable Lower Sodium Soup

Dr Mcdougall's Low Fat Garden Vegetable Lower Sodium Soup (1 cup) contains 18g total carbs, 15g net carbs, 0.5g fat, 3g protein, and 90 calories.

Net Carbs

15 g
Fiber

3 g
Total Carbs

18 g
Protein

3 g
Fats

0.5 g

90 cals

Quantity

Serving Size

Serving Size: 1 cup
Serving Weight: 245g

Nutrient

Value

Calories

90 kCal
Total Carbs

18 g
- Net Carbs
  
  15 g
- Fiber
  
  3 g
- Starch
  
  -
- Sugar
  
  4 g
- Sugar Alcohols
  
  -
Protein

3 g
Fat

0.5 g
- Monounsat. Fat
  
  -
- Polyunsat. Fat
  
  -
- Saturated Fat
  
  -
- Cholesterol
  
  -
Glycemic Load

-

Supplemental

Value

Calcium

42 mg
Iron

2.2 mg
Potassium

850 mg
Sodium

280 mg
Vitamin A

0 mcg
Vitamin D

0 mcg