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Sunday Brunch Sides Scrambled Eggs

Carbs in O'charleys Sunday Brunch Sides Scrambled Eggs

O'charleys Sunday Brunch Sides Scrambled Eggs (1 serving) contains 1g total carbs, 1g net carbs, 22g fat, 13g protein, and 260 calories.

Net Carbs

1 g
Fiber

0 g
Total Carbs

1 g
Protein

13 g
Fats

22 g

260 cals

Quantity

Serving Size

Serving Size: 1 serving
Serving Weight: 0g

Nutrient

Value

Calories

260 kCal
Total Carbs

1 g
- Net Carbs
  
  1 g
- Fiber
  
  -
- Starch
  
  -
- Sugar
  
  -
- Sugar Alcohols
  
  -
Protein

13 g
Fat

22 g
- Monounsat. Fat
  
  -
- Polyunsat. Fat
  
  -
- Saturated Fat
  
  5 g
- Cholesterol
  
  310 mg
Glycemic Load

-

Supplemental

Value

Sodium

430 mg
Vitamin A

0 mcg
Vitamin D

0 mcg