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Carbs in The Cheesecake Factory Sunday Brunch Steak And Eggs
The Cheesecake Factory Sunday Brunch Steak And Eggs (1 serving) contains 3g total carbs, 3g net carbs, 0g fat, 0g protein, and 820 calories.
Net Carbs
3 g
Fiber
0 g
Total Carbs
3 g
Protein
0 g
Fats
0 g
820 cals
Nutritional Facts
- Serving Size: 1 serving
- Serving Weight: 0g
Nutrient
Value
Calories
820 kCal
Total Carbs
3 g
Net Carbs
3 g
Fiber
-
Starch
-
Sugar
-
Sugar Alcohols
-
Protein
-
Fat
-
Monounsat. Fat
-
Polyunsat. Fat
-
Saturated Fat
15 g
Cholesterol
-
Glycemic Load
-
Supplemental
Value
Sodium
1060 mg
Vitamin A
0 mcg
Vitamin D
0 mcg
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