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Appetizers Shrimp & Crab Dip

Carbs in Cheddar's Scratch Kitchen Appetizers Shrimp & Crab Dip

Cheddar's Scratch Kitchen Appetizers Shrimp & Crab Dip (1 serving) contains 84g total carbs, 72g net carbs, 75g fat, 42g protein, and 1180 calories.

Net Carbs

72 g
Fiber

12 g
Total Carbs

84 g
Protein

42 g
Fats

75 g

1180 cals

Quantity

Serving Size

Serving Size: 1 serving
Serving Weight: 0g

Nutrient

Value

Calories

1180 kCal
Total Carbs

84 g
- Net Carbs
  
  72 g
- Fiber
  
  12 g
- Starch
  
  -
- Sugar
  
  9 g
- Sugar Alcohols
  
  -
Protein

42 g
Fat

75 g
- Monounsat. Fat
  
  -
- Polyunsat. Fat
  
  -
- Saturated Fat
  
  29 g
- Cholesterol
  
  155 mg
Glycemic Load

-

Supplemental

Value

Sodium

1760 mg
Vitamin A

0 mcg
Vitamin D

0 mcg