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Carbs in Whole Foods Market Recipes Appetizers Shrimp Dip
Whole Foods Market Recipes Appetizers Shrimp Dip (0.33 cup) contains 8g total carbs, 8g net carbs, 12g fat, 10g protein, and 180 calories.
Net Carbs
8 g
Fiber
0 g
Total Carbs
8 g
Protein
10 g
Fats
12 g
180 cals
Nutritional Facts
- Serving Size: 0.33 cup
- Serving Weight: 83g
Nutrient
Value
Calories
180 kCal
Total Carbs
8 g
Net Carbs
8 g
Fiber
-
Starch
-
Sugar
5 g
Sugar Alcohols
-
Protein
10 g
Fat
12 g
Monounsat. Fat
-
Polyunsat. Fat
-
Saturated Fat
8 g
Cholesterol
80 mg
Glycemic Load
-
Supplemental
Value
Sodium
540 mg
Vitamin A
0 mcg
Vitamin D
0 mcg
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