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Carbs in Shrimp Dip, Cream Cheese Base, Crab Dip
Shrimp Dip, Cream Cheese Base, Crab Dip (1 cup) contains 8.9g total carbs, 8.2g net carbs, 55.2g fat, 20.5g protein, and 607 calories.
Net Carbs
8.2 g
Fiber
0.7 g
Total Carbs
8.9 g
Protein
20.5 g
Fats
55.2 g
607 cals
Nutritional Facts
- Serving Size: 1 cup
- Serving Weight: 236g
Nutrient
Value
Calories
606.5 kCal
Total Carbs
8.9 g
Net Carbs
8.2 g
Fiber
0.7 g
Starch
-
Sugar
5.9 g
Sugar Alcohols
-
Protein
20.5 g
Fat
55.2 g
Monounsat. Fat
13.7 g
Polyunsat. Fat
8.6 g
Saturated Fat
25.8 g
Cholesterol
297.4 mg
Glycemic Load
-
Supplemental
Value
Calcium
221.8 mg
Iron
1.9 mg
Magnesium
35.4 mg
Phosphorus
266.7 mg
Potassium
278.5 mg
Sodium
981.8 mg
Zinc
2 mg
Copper
0.2 mg
Selenium
32.8 mcg
Folate
28.3 mcg
Vitamin A
464.9 mcg
Vit B1 (Thiamin)
0.1 mg
Vit B2 (Riboflavin)
0.2 mg
Vit B3 (Niacin)
0.6 mg
Vitamin B6
0.2 mg
Vitamin B12
0.8 mcg
Vitamin C
6.1 mg
Vitamin D
0.7 mcg
Vitamin K
10.2 mcg
Vitamin E
1.8 mg
Choline
89.2 mg
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