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Salmon With Currant And Pine Nut Salsa

Carbs in Spataro Salmon With Currant And Pine Nut Salsa

Spataro Salmon With Currant And Pine Nut Salsa (1 serving) contains 13g total carbs, 8g net carbs, 28g fat, 42g protein, and 470 calories.

Net Carbs

8 g
Fiber

5 g
Total Carbs

13 g
Protein

42 g
Fats

28 g

470 cals

Quantity

Serving Size

Serving Size: 1 serving
Serving Weight: 0g

Nutrient

Value

Calories

470 kCal
Total Carbs

13 g
- Net Carbs
  
  8 g
- Fiber
  
  5 g
- Starch
  
  -
- Sugar
  
  4 g
- Sugar Alcohols
  
  -
Protein

42 g
Fat

28 g
- Monounsat. Fat
  
  -
- Polyunsat. Fat
  
  -
- Saturated Fat
  
  4 g
- Cholesterol
  
  110 mg
Glycemic Load

-

Supplemental

Value

Sodium

180 mg
Vitamin A

0 mcg
Vitamin D

0 mcg