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Juicy Chinese Dumpling Beef & Onion

Carbs in Celebration Spring Festival Juicy Chinese Dumpling Beef & Onion

Celebration Spring Festival Juicy Chinese Dumpling Beef & Onion (1 servng) contains 36g total carbs, 36g net carbs, 6.5g fat, 12g protein, and 258 calories.

Net Carbs

36 g
Fiber

0 g
Total Carbs

36 g
Protein

12 g
Fats

6.5 g

258 cals

Quantity

Serving Size

Serving Size: 1 servng
Serving Weight: 150g

Nutrient

Value

Calories

258.1 kCal
Total Carbs

36 g
- Net Carbs
  
  36 g
- Fiber
  
  -
- Starch
  
  -
- Sugar
  
  1.4 g
- Sugar Alcohols
  
  -
Protein

12 g
Fat

6.5 g
- Monounsat. Fat
  
  -
- Polyunsat. Fat
  
  -
- Saturated Fat
  
  1.7 g
- Cholesterol
  
  -
Glycemic Load

-

Supplemental

Value

Sodium

347 mg
Vitamin A

0 mcg
Vitamin D

0 mcg