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Smoked Turkey Teriyaki With Pepper Jack Cheese

Carbs in Chef's Cut Smoked Turkey Teriyaki With Pepper Jack Cheese

Chef's Cut Smoked Turkey Teriyaki With Pepper Jack Cheese (1 serving) contains 5g total carbs, 5g net carbs, 8g fat, 13g protein, and 140 calories.

Net Carbs

5 g
Fiber

0 g
Total Carbs

5 g
Protein

13 g
Fats

8 g

140 cals

Quantity

Serving Size

Serving Size: 1 serving
Serving Weight: 38g

Nutrient

Value

Calories

140 kCal
Total Carbs

5 g
- Net Carbs
  
  5 g
- Fiber
  
  -
- Starch
  
  -
- Sugar
  
  5 g
- Sugar Alcohols
  
  -
Protein

13 g
Fat

8 g
- Monounsat. Fat
  
  -
- Polyunsat. Fat
  
  -
- Saturated Fat
  
  4.5 g
- Cholesterol
  
  55 mg
Glycemic Load

-

Supplemental

Value

Calcium

110 mg
Iron

0.2 mg
Sodium

470 mg
Vitamin A

30 mcg
Vitamin D

0 mcg