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Carrot Cupcake

Carbs in Jenny's Cuisine Carrot Cupcake

Jenny's Cuisine Carrot Cupcake (1 package) contains 27g total carbs, 23g net carbs, 4g fat, 4g protein, and 160 calories.

  • Net Carbs

    23 g

  • Fiber

    4 g

  • Total Carbs

    27 g

  • Protein

    4 g

  • Fats

    4 g

160 cals

Nutritional Facts

  • Serving Size: 1 package
  • Serving Weight: 54g

Nutrient

Value

  • Calories

    160 kCal

  • Total Carbs

    27 g

    • Net Carbs

      23 g

    • Fiber

      4 g

    • Starch

      -

    • Sugar

      17 g

    • Sugar Alcohols

      -

  • Protein

    4 g

  • Fat

    4 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      1.5 g

    • Cholesterol

      25 mg

  • Glycemic Load

    -

Supplemental

Value

  • Calcium

    40 mg

  • Iron

    1.1 mg

  • Sodium

    200 mg

  • Vitamin A

    0 mcg

  • Vitamin D

    0 mcg

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