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Carbs in Whole Foods Market Recipes Main Dishes Turkey And Sweet Potato Curry
Whole Foods Market Recipes Main Dishes Turkey And Sweet Potato Curry (1 serving) contains 38g total carbs, 33g net carbs, 10g fat, 26g protein, and 340 calories.
Net Carbs
33 g
Fiber
5 g
Total Carbs
38 g
Protein
26 g
Fats
10 g
340 cals
Nutritional Facts
- Serving Size: 1 serving
- Serving Weight: 283g
Nutrient
Value
Calories
340 kCal
Total Carbs
38 g
Net Carbs
33 g
Fiber
5 g
Starch
-
Sugar
-
Sugar Alcohols
-
Protein
26 g
Fat
10 g
Monounsat. Fat
-
Polyunsat. Fat
-
Saturated Fat
2.5 g
Cholesterol
60 mg
Glycemic Load
-
Supplemental
Value
Sodium
115 mg
Vitamin A
0 mcg
Vitamin D
0 mcg
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