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Recipes Appetizers Creole Style Peel-and-eat Shrimp

Carbs in Whole Foods Market Recipes Appetizers Creole Style Peel-and-eat Shrimp

Whole Foods Market Recipes Appetizers Creole Style Peel-and-eat Shrimp (1 serving) contains 1g total carbs, 1g net carbs, 1g fat, 13g protein, and 70 calories.

Net Carbs

1 g
Fiber

0 g
Total Carbs

1 g
Protein

13 g
Fats

1 g

70 cals

Quantity

Serving Size

Serving Size: 1 serving
Serving Weight: 170g

Nutrient

Value

Calories

70 kCal
Total Carbs

1 g
- Net Carbs
  
  1 g
- Fiber
  
  -
- Starch
  
  -
- Sugar
  
  -
- Sugar Alcohols
  
  -
Protein

13 g
Fat

1 g
- Monounsat. Fat
  
  -
- Polyunsat. Fat
  
  -
- Saturated Fat
  
  -
- Cholesterol
  
  100 mg
Glycemic Load

-

Supplemental

Value

Sodium

860 mg
Vitamin A

0 mcg
Vitamin D

0 mcg