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Carbs in Country Kitchen Breakfast Duo (cakes & Bacon)
Country Kitchen Breakfast Duo (cakes & Bacon) (1 serving) contains 13g total carbs, 11g net carbs, 32g fat, 12g protein, and 322 calories.
Net Carbs
11 g
Fiber
2 g
Total Carbs
13 g
Protein
12 g
Fats
32 g
322 cals
Nutritional Facts
- Serving Size: 1 serving
- Serving Weight: 173g
Nutrient
Value
Calories
322 kCal
Total Carbs
13 g
Net Carbs
11 g
Fiber
2 g
Starch
-
Sugar
9 g
Sugar Alcohols
-
Protein
12 g
Fat
32 g
Monounsat. Fat
3 g
Polyunsat. Fat
7 g
Saturated Fat
6 g
Cholesterol
77 mg
Glycemic Load
-
Supplemental
Value
Calcium
150 mg
Iron
0.4 mg
Potassium
121 mg
Sodium
518 mg
Vitamin A
15 mcg
Vitamin C
9.6 mg
Vitamin D
0 mcg
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