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Breakfast Duo (cakes & Bacon)

Carbs in Country Kitchen Breakfast Duo (cakes & Bacon)

Country Kitchen Breakfast Duo (cakes & Bacon) (1 serving) contains 13g total carbs, 11g net carbs, 32g fat, 12g protein, and 322 calories.

  • Net Carbs

    11 g

  • Fiber

    2 g

  • Total Carbs

    13 g

  • Protein

    12 g

  • Fats

    32 g

322 cals

Nutritional Facts

  • Serving Size: 1 serving
  • Serving Weight: 173g

Nutrient

Value

  • Calories

    322 kCal

  • Total Carbs

    13 g

    • Net Carbs

      11 g

    • Fiber

      2 g

    • Starch

      -

    • Sugar

      9 g

    • Sugar Alcohols

      -

  • Protein

    12 g

  • Fat

    32 g

    • Monounsat. Fat

      3 g

    • Polyunsat. Fat

      7 g

    • Saturated Fat

      6 g

    • Cholesterol

      77 mg

  • Glycemic Load

    -

Supplemental

Value

  • Calcium

    150 mg

  • Iron

    0.4 mg

  • Potassium

    121 mg

  • Sodium

    518 mg

  • Vitamin A

    15 mcg

  • Vitamin C

    9.6 mg

  • Vitamin D

    0 mcg