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Recipes Side Dishes Roasted Rosemary Butternut Squash

Carbs in Whole Foods Market Recipes Side Dishes Roasted Rosemary Butternut Squash

Whole Foods Market Recipes Side Dishes Roasted Rosemary Butternut Squash (1 serving) contains 13g total carbs, 10g net carbs, 7g fat, 1g protein, and 110 calories.

Net Carbs

10 g
Fiber

3 g
Total Carbs

13 g
Protein

1 g
Fats

7 g

110 cals

Quantity

Serving Size

Serving Size: 1 serving
Serving Weight: 142g

Nutrient

Value

Calories

110 kCal
Total Carbs

13 g
- Net Carbs
  
  10 g
- Fiber
  
  3 g
- Starch
  
  -
- Sugar
  
  3 g
- Sugar Alcohols
  
  -
Protein

1 g
Fat

7 g
- Monounsat. Fat
  
  -
- Polyunsat. Fat
  
  -
- Saturated Fat
  
  1 g
- Cholesterol
  
  -
Glycemic Load

-

Supplemental

Value

Sodium

310 mg
Vitamin A

0 mcg
Vitamin D

0 mcg