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Carbs in Diet-to-go Week 1 Pork Chop Breakfast Low-carb
Diet-to-go Week 1 Pork Chop Breakfast Low-carb (1 serving) contains 6g total carbs, 4g net carbs, 52g fat, 44g protein, and 682 calories.
Net Carbs
4 g
Fiber
2 g
Total Carbs
6 g
Protein
44 g
Fats
52 g
682 cals
Nutritional Facts
- Serving Size: 1 serving
- Serving Weight: 0g
Nutrient
Value
Calories
682 kCal
Total Carbs
6 g
Net Carbs
4 g
Fiber
2 g
Starch
-
Sugar
-
Sugar Alcohols
-
Protein
44 g
Fat
52 g
Monounsat. Fat
-
Polyunsat. Fat
-
Saturated Fat
-
Cholesterol
-
Glycemic Load
-
Supplemental
Value
Sodium
866 mg
Vitamin A
0 mcg
Vitamin D
0 mcg
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