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Carbs in Tassal Tasmanian Roasted Salmon Spring Water
Tassal Tasmanian Roasted Salmon Spring Water (1 serving) contains 1g total carbs, 1g net carbs, 4.8g fat, 16.1g protein, and 110 calories.
Net Carbs
1 g
Fiber
0 g
Total Carbs
1 g
Protein
16.1 g
Fats
4.8 g
110 cals
Nutritional Facts
- Serving Size: 1 serving
- Serving Weight: 70g
Nutrient
Value
Calories
110.2 kCal
Total Carbs
1 g
Net Carbs
1 g
Fiber
-
Starch
-
Sugar
1 g
Sugar Alcohols
-
Protein
16.1 g
Fat
4.8 g
Monounsat. Fat
2.2 g
Polyunsat. Fat
1.4 g
Saturated Fat
1.2 g
Cholesterol
-
Glycemic Load
-
Supplemental
Value
Sodium
438 mg
Vitamin A
0 mcg
Vitamin D
0 mcg
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