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Carbs in Lamb Veal & Game Australian Imported Fresh Leg Bottom Boneless Separable Lean And Fat Trimmed To 1 8" Cooked Roasted
Lamb Veal & Game Australian Imported Fresh Leg Bottom Boneless Separable Lean And Fat Trimmed To 1 8" Cooked Roasted (3 oz) contains 0g total carbs, 0g net carbs, 10.2g fat, 23.4g protein, and 186 calories.
Net Carbs
0 g
Fiber
0 g
Total Carbs
0 g
Protein
23.4 g
Fats
10.2 g
186 cals
Nutritional Facts
- Serving Size: 3 oz
- Serving Weight: 85g
Nutrient
Value
Calories
186.2 kCal
Total Carbs
-
Net Carbs
0 g
Fiber
-
Starch
-
Sugar
-
Sugar Alcohols
-
Protein
23.4 g
Fat
10.2 g
Monounsat. Fat
4 g
Polyunsat. Fat
0.7 g
Saturated Fat
4.4 g
Cholesterol
90.1 mg
Glycemic Load
-
Supplemental
Value
Calcium
2.6 mg
Iron
1.7 mg
Magnesium
19.6 mg
Phosphorus
162.4 mg
Potassium
237.2 mg
Sodium
58.7 mg
Zinc
3 mg
Copper
0.1 mg
Selenium
5.4 mcg
Vitamin A
1.5 mcg
Vit B1 (Thiamin)
0.1 mg
Vit B2 (Riboflavin)
0.4 mg
Vit B3 (Niacin)
5.7 mg
Vitamin B6
0.4 mg
Vitamin B12
1.9 mcg
Vitamin D
0 mcg
Vitamin E
0.2 mg
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