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Bacon Wrapped Scallops

Carbs in Olivia Bacon Wrapped Scallops

Olivia Bacon Wrapped Scallops (5 pieces) contains 2g total carbs, 2g net carbs, 10g fat, 17g protein, and 178 calories.

  • Net Carbs

    2 g

  • Fiber

    0 g

  • Total Carbs

    2 g

  • Protein

    17 g

  • Fats

    10 g

178 cals

Nutritional Facts

  • Serving Size: 5 pieces
  • Serving Weight: 75g

Nutrient

Value

  • Calories

    178 kCal

  • Total Carbs

    2 g

    • Net Carbs

      2 g

    • Fiber

      -

    • Starch

      -

    • Sugar

      2 g

    • Sugar Alcohols

      -

  • Protein

    17 g

  • Fat

    10 g

    • Monounsat. Fat

      4.6 g

    • Polyunsat. Fat

      1.3 g

    • Saturated Fat

      4 g

    • Cholesterol

      47 mg

  • Glycemic Load

    -

Supplemental

Value

  • Calcium

    20 mg

  • Iron

    0.4 mg

  • Potassium

    375 mg

  • Sodium

    515 mg

  • Vitamin A

    0 mcg

  • Vitamin D

    0 mcg

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