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Carbs in Pei Wei Small Plates Vegetable Spring Rolls (1)
Pei Wei Small Plates Vegetable Spring Rolls (1) (1 serving) contains 13g total carbs, 12g net carbs, 5g fat, 3g protein, and 120 calories.
Net Carbs
12 g
Fiber
1 g
Total Carbs
13 g
Protein
3 g
Fats
5 g
120 cals
Nutritional Facts
- Serving Size: 1 serving
- Serving Weight: 0g
Nutrient
Value
Calories
120 kCal
Total Carbs
13 g
Net Carbs
12 g
Fiber
1 g
Starch
-
Sugar
-
Sugar Alcohols
-
Protein
3 g
Fat
5 g
Monounsat. Fat
-
Polyunsat. Fat
-
Saturated Fat
1 g
Cholesterol
-
Glycemic Load
-
Supplemental
Value
Sodium
300 mg
Vitamin A
0 mcg
Vitamin D
0 mcg
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