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Small Plates Vegetable Spring Rolls (6)

Carbs in Pei Wei Small Plates Vegetable Spring Rolls (6)

Pei Wei Small Plates Vegetable Spring Rolls (6) (1 serving) contains 78g total carbs, 71g net carbs, 30g fat, 19g protein, and 690 calories.

  • Net Carbs

    71 g

  • Fiber

    7 g

  • Total Carbs

    78 g

  • Protein

    19 g

  • Fats

    30 g

690 cals

Nutritional Facts

  • Serving Size: 1 serving
  • Serving Weight: 0g

Nutrient

Value

  • Calories

    690 kCal

  • Total Carbs

    78 g

    • Net Carbs

      71 g

    • Fiber

      7 g

    • Starch

      -

    • Sugar

      -

    • Sugar Alcohols

      -

  • Protein

    19 g

  • Fat

    30 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      4.5 g

    • Cholesterol

      -

  • Glycemic Load

    -

Supplemental

Value

  • Sodium

    1800 mg

  • Vitamin A

    0 mcg

  • Vitamin D

    0 mcg