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Ocean Trout Portions Skin On

Carbs in Just Caught Ocean Trout Portions Skin On

Just Caught Ocean Trout Portions Skin On (1 serving) contains 1g total carbs, 1g net carbs, 16g fat, 23g protein, and 239 calories.

  • Net Carbs

    1 g

  • Fiber

    0 g

  • Total Carbs

    1 g

  • Protein

    23 g

  • Fats

    16 g

239 cals

Nutritional Facts

  • Serving Size: 1 serving
  • Serving Weight: 120g

Nutrient

Value

  • Calories

    239.5 kCal

  • Total Carbs

    1 g

    • Net Carbs

      1 g

    • Fiber

      -

    • Starch

      -

    • Sugar

      1 g

    • Sugar Alcohols

      -

  • Protein

    23 g

  • Fat

    16 g

    • Monounsat. Fat

      -

    • Polyunsat. Fat

      -

    • Saturated Fat

      2.6 g

    • Cholesterol

      -

  • Glycemic Load

    -

Supplemental

Value

  • Sodium

    480 mg

  • Vitamin A

    0 mcg

  • Vitamin D

    0 mcg