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Recipes Desserts Gluten-free Fruitcake

Carbs in Whole Foods Market Recipes Desserts Gluten-free Fruitcake

Whole Foods Market Recipes Desserts Gluten-free Fruitcake (1 serving) contains 25g total carbs, 22g net carbs, 6g fat, 3g protein, and 160 calories.

Net Carbs

22 g
Fiber

3 g
Total Carbs

25 g
Protein

3 g
Fats

6 g

160 cals

Quantity

Serving Size

Serving Size: 1 serving
Serving Weight: 61g

Nutrient

Value

Calories

160 kCal
Total Carbs

25 g
- Net Carbs
  
  22 g
- Fiber
  
  3 g
- Starch
  
  -
- Sugar
  
  16 g
- Sugar Alcohols
  
  -
Protein

3 g
Fat

6 g
- Monounsat. Fat
  
  -
- Polyunsat. Fat
  
  -
- Saturated Fat
  
  3 g
- Cholesterol
  
  35 mg
Glycemic Load

-

Supplemental

Value

Sodium

95 mg
Vitamin A

0 mcg
Vitamin D

0 mcg